Walter Lang GmbH

Quality management

We consider quality management to be a major and elementary building block in our organisation. Our method of working , processing and filling is geared towards the basics of GMP (Good Manufacturing Practise), observes international hygiene standards and especially the HACCP concept (Hazard Analysis of Critical Control Point). We are pleased to show our customers our Quality Management manual when we conduct a joint audit.

As is the case with all operations that work with products and raw goods initially produced through agriculture, we can guarantee the cast-iron traceability of our raw materials and products as well.

We are IFS certified.