Walter Lang GmbH

Quality management

 Experten

 

We consider quality management to be a major and elementary building block in our organisation. Our method of working , processing and filling is geared towards the basics of GMP (Good Manufacturing Practise), observes international hygiene standards and especially the HACCP concept (Hazard Analysis of Critical Control Point). We are pleased to show our customers our Quality Management manual when we conduct a joint audit.

As is the case with all operations that work with products and raw goods initially produced through agriculture, we can guarantee the cast-iron traceability of our raw materials and products as well.

We are IFS certified.

 

 

 

 

 

 

 

 

We use cookies on our website. Some of them are essential for the operation of the site, while others help us to improve this site and the user experience (tracking cookies). You can decide for yourself whether you want to allow cookies or not. Please note that if you reject them, you may not be able to use all the functionalities of the site.